Who says plant-based milk can’t froth? Three Trees Pistachio Milk, made with real pistachios, steams and foams like a dream—no oils, no gums needed. Whisk it with matcha and a touch of maple syrup, then top with roasted pistachio crumbs for a creamy, cozy drink your friends will beg you to recreate.

Three Trees Recipe

Almond Matcha Latte

    • 1 tablespoon matcha

    • 3/4 cup of water

    • Teaspoon of maple syrup or agave

    • Three Trees Pistachio Milk

    • Roasted Pistachio Crumbs

  • Start off with 1 tablespoon of matcha powder.

    Pour in about 3/4 cup of water and blend together.

    In a separate cup, froth one cup of Three Trees Pistachio Milk.

    Grab some ice and put a teaspoon of maple syrup or agave for added sweetness.

    Pour the matcha over the ice and then add the pistachio milk.

    Grind some roasted pistachios with a food processor or mortar and pestle, and sprinkle it on the Pistachio Foam. Enjoy!